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I was able to get my water report online and I am not sure if it has all the info I need to give me a full analysis of my brewing water. Also from what I have looked at I don't really know what I can determine from it. I want to know if my water is way out of whack or should I leave it alone...

Someone said I can add a copper pickup tube inside my bazooka screen to eliminate some of the wort loss to deadspace. How would i do that. I can't picture it. What parts would I need. Thanks

What is the best way to increase the malt flavor in all grain brews. I have been using Briess 2-row for the bulk of my brews. Will changing to Maris Otter, Halcyon or some other type fix it or do I need to change something else?

I have just purchased a Bazooka screen to use for mashing and wanted to know the amount of wort loss when draining threw a Weld-B-Gone. If it is dependant on the height of the ball valve, I haven't mounted it yet so any suggestions would be helpful.

I am adding a Weld-B-Gone bulkhead to my pot to use a bazooka screeen. How high from the bottom of the pot should I drill the hole?

I brewed a dortmunder using Wyeast Bohemian Lager yeast. I did a 2.5 gallon batch but used a full activator smack pack as usual. It needed a diacetyl rest which was done and that cleared up the butter aroma. The problem is it still has an very oily, slick taste. It seems like your drinking a...