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Sampled a beer that used 8oz of cascade and it tastes great. Now I wish I would've bought more than 4lbs :)

It's that time of year! This is a great recipe and I'll be brewing it tomorrow.

I added 10 to the cart and got $5 flat rate shipping. Great deal for a group buy.

It's debatable, but I'd say years If stored properly. I just used Galena hops that were 5 years old (vacuum sealed and frozen) in the best IPA I've ever made. Brulosophy did an experiment on hop age that you may find interesting...

Adventures in Homebrewing has 1lb bags of Cascade hop pellets for $6.99+ shipping. These are the 2016 crop. Shipping was a flat $11 for me, no matter how many bags I ordered. https://www.homebrewing.org/Cascade-Hop-Pellets-1-lb_p_690.html

$25 shipped?

Very good beer, but haven't done a side by side. I'm glad I made 10 gallons because it's going fast.

Finally brewed this one today. I substituted The hopshot, nugget and Chinook additions with Galena pellets because I have a ton on hand. It's bubbling away like crazy and smells amazing. I'll be sure to post impressions in a month or so.

PM sent

Yeah, I recently traded and forgot to update this thread.

I've been to 14 of these cities and Stockholm is hands down the most expensive I've seen. It's way more expensive than NYC and Paris. $8+ was the norm. Not only that, but beers purchased in store are also very low ABV and relatively expensive (all sold individually). I've attached a pic I took...

This beer is great. It'll stay on tap for sure. Thanks for the recipe!

I have RR Pliny the Elder bottled on 4/12/17 that I'd like to trade for Heady Topper.

Finally got around to brewing this one. Brilliant color going into the fermenter and it smelled so good. Can't wait to try it.

2 months in and it's incredible. I think I prefer WLP500 over London Ale yeast, but it's great either way.

My wife believes she's allergic to hops. She hasn't been diagnosed, but she sneezes and coughs while drinking some APAs and pretty much all IPAs, regardless of the type of hops. She finds a way to power through it though.

10 Gallons of GLBC Christmas Ale clone 15 Gallons of Centennial Blonde 10 Gallons of Bee Cave Brewery Haus Pale Ale 10 Gallons of Dragonmead Final Absolution clone 5 Gallons of Mr Cheeks Citra/Simcoe IPA Yeah, I hate brewing over the winter. I build up a pipeline and keg them over the winter (I...

I added it with 5 minutes left in the boil. I'm not sure if that's the right time to add it bc it was my first time using candi sugar.

I finally got around to brewing a 10g batch of this today. Man, there was a lot of trub, but I hit all my numbers and it all went into the fermenter. Can't wait to try this next year.

Hello. I used the same grain bill as the OP, but upped the ginger to 2.8oz and used WLP500 only because because that's what I had on hand (I didn't feel like going to the homebrew shop). I made 10 gallons of the original recipe last year and it was very good.