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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. BrunswickBrewing

    2-row extract?

    I'm trying to convert an all-grain recipe I found for pumking ale that calls for 14lbs. of 2-row. I haven't been able to find anything about a close replacement. Can anyone offer any suggestions?
  2. BrunswickBrewing

    Secondary lager fermentation

    I racked my 2 week old dortmunder into a carboy a few days ago and haven't seen any activity in the airlock since. I checked the gravity and it's reached FG. Right now it's sitting in the garage at about 35 degrees, but I'm worried that there's no activity. This is my first lager, so, is...
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