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  1. Blackline

    Oktoberfest Dry Hop

    Hey guys its been a long time since my last post but I'm back with a question. I recently brewed my Oktoberfest Extract Kit. Its all ready keged and force carbed. I really like the flavor but it seems to be missing bright floral kick I like. Maybe this is just the flavor of the beer I dont...
  2. Blackline

    St Patty's

    I just finished my Irish Stout. I forced carbed it and it tastes great. My question is... I know it needs to age a bit but will St patty's day be too much time? How long is a good aging period? thx, blackline
  3. Blackline

    Label for upcoming Mexican brew

    My buddies made this one for me. I love it.
  4. Blackline

    Mmmmmm... Beer.....

    Number one is officially under my belt!! :tank: I used the Brewer's Best Irish Stout Kit I'm not sure if its because its my first and I'm a little biased but man this stuff is GREAT!!!!!! I had to skip the bottles and go straight to the Corny... it was just too easy. Since I...
  5. Blackline

    Bubbler seal....

    So during my first brew ever I learned a few things. One being that you are supposed to put the bubbler on the lid first then put the lid on the fermenter bucket. I did not know this.... So I put the lid on locked it in to place then grabbed my bubbler. *here is the bad part* When I put...
  6. Blackline

    Now I know...

    Why you guys are so happy all the time! This Brew stuff is so fun! I'm sitting on the patio brewing my first Irish Stout and I am having a blast! I dont know if its the 5 Mirror Pond Pale Ales I have had or if its the joy of brewing on a great day in Phoenix but..... I dont think it gets much...
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