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    Fermenting too hot

    I started a brew sunday evening, it is supposed to be a dark brown english ale. When I pitched the yeast it was a perfect 21C (70F), I went to bed, checked it the next morning and the temp had risen to 25C (77F) (which is the upper limit for the yeast I am using) so I opened up the blanket a...
  2. E

    New to Kegging, Edmonton AB

    Hi Fellas, Im trying to get into kegging my home brew (washing bottles is such a pain) and im looking for a local retailer or even a Canadian retailer that carries the gear... Any suggestions??? Thanks Evan Edmonton Alberta
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