Kegged this tonight. Tasted it before the addition of the gallon of cider. It was very mild in apple flavor. After adding the gallon of cider it was delicious. I could have drank all 5 gallons right then!
Kegged this tonight. Tasted good, but the caramel flavor was overshadowed by the AJ concentrate. Made me wish that I had doubled the caramel. Does the caramel flavor become pronounced as it ages?
I'd like to make a growler carrier out of wood that holds 2 growlers. Does anyone have plans to share?
The other option I'm interested in would hold 2 growlers and a tasting glass.
Making this recipe. 7 days in. Used yeast nutrient, pectin, and fresh apple cider. Its very yellow. It looks more like orange juice than anything else. Still bubbling away.
Will the color mellow within the next 7 days?
Making this recipe. 7 days in. Used yeast nutrient, pectin, and fresh apple cider. Its very yellow. It looks more like orange juice than anything else. Still bubbling away.
Will the color mellow within the next 7 days?
I'm making wine from a kit. The instructions say to stir vigorously for 2 minutes. I also need to add some packets and stir for two minutes vigorously. The instructions on the stir rod instruct me to do 3 intervals of Degassing for fifteen seconds each.
Which instructions do I follow?
I've been working on a three tier with an adjacent dolly. I would make a few major changes if I built another one. Should be finished and will brew on Sunday.