Search results

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. lotusworker

    critique my peanut butter stout recipe

    I would add some flaked oats to give it better head retention. I would add 1 lb.
  2. lotusworker

    Does gypsum and CaCl2 require heat to dissolve in water?

    I have not had problems. I take a ph reading before and after and hit my targets each time. I just mix the mash pretty well.
  3. lotusworker

    Does gypsum and CaCl2 require heat to dissolve in water?

    I add mine directly to my mash tun. It dissolves in there really good
  4. lotusworker

    Opinions on this brew system

    I saw that one too. Lots of moving parts in that system. I would just make you could find the parts in case repair is needed.
  5. lotusworker

    First time cider got rookie question

    I bottle it then wait a day or two then pasteurized it depending on how much carbonated you want it. You have to be careful though because you can have bottle bombs if you wait too long. I have gone as long as 4 to 5 days. Some bottle it in a 20 oz soda bottle and wait until it is rock hard...
  6. lotusworker

    3 word story

    what is next
  7. lotusworker

    Saturday first AG brew equipment question

    yeah I usually do about 10 degrees more than my beersmith calculated strike temp. I have same setup. you may want to do 12 degrees it'd cold out. worst case is you can always add a little boiling water with 10-15 minutes after mash in if our is low to hit you mash temp. don't worry...
  8. lotusworker

    Dogfish Punkin Ale Clone

    How much hops did you add? You recipe doesn't specify. The citrus flavor could be from that. Some recipes will add pumpkin to the secondary. Maybe try that too
  9. lotusworker

    So who's brewing this weekend?

    Brewing my delicious oatmeal stout. Bought enough for a coconut porter, but may do that another weekend.
  10. lotusworker

    70qt Jarhill brew kettle for $65 shipped!!

    Can you share a link..would be a good hlt
  11. lotusworker

    BrewsBySmith 2 stage Fermentation Temperature Controller Giveaway!

    in
  12. lotusworker

    SS Brewing Technologies "That's a ton of Stuff!" Giveaway

    count me in
  13. lotusworker

    Kegerator Taps

    Perlick taps are great. SS are obviously the Cadillac of taps. I have the chrome plated ones and they have been fine: http://www.amazon.com/dp/B0063G7DIM/?tag=skimlinks_replacement-20
  14. lotusworker

    Oatmeal Stout Boston Strong Oatmeal Stout

    Bite me chainlube
  15. lotusworker

    Pot and MLT cooler upgrades

    I am thinking about upgrading my HLT. It is not really big enough for doing 5 gallon batches, but I get away with using another pot. I looking to get a big HLT for 5 gallon and possibly 10 gallon. I have a keggle for the boil and 10 gallon mash cooler setup. Any recommendations on HLT...
  16. lotusworker

    Making Soda at Home - The Giveaway!

    I am in
  17. lotusworker

    Spike Brewing 12.5gal Conical Fermenter Giveaway!

    in
  18. lotusworker

    FastLabel SuperPack Giveaway - Open To All!

    in
  19. lotusworker

    Kegconnection Complete Starter Kit and More Giveaway!

    count me in
  20. lotusworker

    Brooklyn Brewery Cuvee Noire

    I just tasted this last night at a beer "class" comparing old and new world beers. I believe it was bottled in 2012, so this may be different than the OP. Let me tell you, that this was one of the finest big beers I have tasted (I guess it is about $25 for a big bottle, so I have champagne...
Back
Top