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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    Cut a hole in top of keg, or cut top off?

    I was wondering if there is any advantage to cutting the hole in top of the keg as opposed to cutting the whole top off from the side? You would have to locate a bigger lid, and the cutting would take a little longer, but those don't seem to be big enough issues to me? Does it possibly have...
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    Beer in fermentor for 4 months, Dump?

    About 5 months ago, I brewed a pale ale. Things seemed to be going well. Fermentation was ok, not great and was similar to my first brew. So I made my first mistake by putting it in my bottle bucket before I checked the SG. The SG was very low, and when I tasted it I could taste the...
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    Hi, I am a new home brewer from Wisconsin

    I have been reading this forum like crazy for the past few weeks, so I thought I should introduce myself. I live in WI, and have completed two home brews (pale ale and an oatmeal stout), an I am seriously thinking about going all electric. Thank you all for the great resource! TripleZ
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