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I going to Las Vegas in April. I'm know Vegas is not exactly known for there Pubs, but I figure there has got to be atleast one good one for a such a popular spot. If anyone knows of one please chime in. Thanks

I started brewing beer almost a year ago and in that time I have made three bad batches of beer. One of them I did dump and I just thought what a big waste of time. Then I heard that you could age out any off flavors. So I bottled the other bad batch any way and tasted a bottle every month to...

I just secondary my first all grain beer, a Phat Fried Weizenbock. I'm sure that I held my mash temp within on to two degree of the directions, and my SG was right on. But when I tasted it after putting it in the secondary, it had a strong raisin flavor. Almost like some quads I have had but...

My family and I are going to a cabin in big bear for the week of Christmas and I'm going to bring my kegarator and three of my latest homebrews to share. I'm also going to bring some empty bottles to fill up if some of the family want to take some brews home to enjoy later. So I thought that it...