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  1. D

    Help with brewing first batch of cider - Secondary?

    I've probably done about 10 batches of beer and moved on to cider for the first time this past Sunday. Here's what I did: 1) Bought 5 gallons of pastuerized, but no preservative apple juice/cider at the supermarket, 4 cinnamon sticks, a lemon and 2 pounds of brown sugar. I also bought...
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