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hey guys I made a 5 gallon batch about 11 months ago my bro got the agave extract for me and I had no idea what I was doing so I just brewed it like a beer and used hopps and pitched ale yeast it was knarly taseting beer 3 weeks in the bottle:drunk: so I thought it was infected I...

OMG !! lost about 2 gallons of a blond great drinking alesat night sunday morning it was the same we were brewing and testing the blond ale that i kegged last weekend and one of the corni valves just leaked beer out all over my vending machine :mad: just crap...

ok I have 1 week fermenting then i racked it for the second I just kegged it and now its at 30 psi I will leave it for 24 hrs and bleed the pressure off and let it age one more week now the directions for this beer 1 week ferment 2nd week ( clarify if you wanted...

Its a great pdf file and it explains alot also yes there are two seprate regs. that I can run off the co2 bottle i think the pressure was set at 10 to 15 lbs. at the time I had kegs set up the other thing i was wondering ? whats better forcing co2 into the wart or...

Sorry for the miss spells and punctuation ( English not my best subject), but the point was expressed. none the less , great web site!!! thanks big time for that !! In just the short time I'm understanding what pressures to use . ( I had know idea before I was...

hello im new and this is my 1st post on this forum im going to try to keg agian and want to do it right i have all the equipment ( i think) and have a batch almost ready to go in the kegs I ahve done it once but just couldnt get the results i wanted...