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    "Standard" Beers Every Brewery Should Have

    I don't see why you can't have a focus AND offer something with mass appeal. Stone is a good example. They defined themselves as an over the top [for the time] hop beer brewery. Yet, they have still always offered a stout, a wit, and a pale ale. Personally, I would get palate fatigue...
  2. Y

    What are you drinking now?

    The Perfect Crime Hollow Point bottled 7/10/13. It's supposed to be a Westy XII clone. I tried a bottle when it was young and it was terrible. I tried a bottle at 1 year and still terrible. I tried last year and still terrible. Didn't hold out a lot of hope for year 3...
  3. Y

    "Standard" Beers Every Brewery Should Have

    While I get what some people are saying about not being excited about the "generic lineup" of beers, I'm also a pragmatist. Sure you want to CATER to your true beer loving audience but you also have to have SOMETHING for the friends they bring along. And btw, your generic offerings can still...
  4. Y

    Tips and Tricks to Surviving A Beer Festival

    1. I never get in line for a brewery offering beers I've had before or that I can pick up in my local craft beer store. I'm there for something new. 2. I always ask for a short pour. I've got a lot of beers to get through and my liver only allows me so much! 3. Even when you politely ask...
  5. Y

    What are you drinking now?

    SAC Up IPA? :mug: Just mulling over a Two Roads Unorthodox Russian Imperial Stout. It's... good but... not wowing me even though I feel liker it should be. I don't know if I need to let this age out a bit or what but something isn't finishing right. The finish kind of reminds me of when...
  6. Y

    So who's brewing this weekend?

    Also, ftr, I tried brewing a super hopped IPA with a friend of mine once (just to use up all these free hops I won). Long story short, after taking one look at the glass carboy fermenter we decided to name it "Swamp Thang." It was THAT green. If you don't like it at first, DON'T DUMP IT! It...
  7. Y

    So who's brewing this weekend?

    Wow. Good luck with that. As a non-bitter hop fan, I think you have chosen wisely and wish you godspeed!
  8. Y

    Lagers, are they superior to ales? What do you think?

    Wait. You need to be talking to me about this Key Lime Wheat you have planned... THIS is of great interest to me and my pursuits!
  9. Y

    Lagers, are they superior to ales? What do you think?

    Haha! Yes! I soundly prefer Heady Topper to Pliny and Jai Alai to Arrogant Bastard. But darn if I'm not in love with Surly Abrasive and Dreadnaught as well... That said; tip of the cap to Bear Republic's Racer 5 and Firestone Walker's Union Jack - two beers that got this Belgian beer and...
  10. Y

    Lagers, are they superior to ales? What do you think?

    Yes. No one makes orange PIE or hard orange CIDER... No. Both Nielsen ratings and jersey sales suggest hockey lags FAR behind basketball in popularity. Yes. It's also nonspermicidal which helps if you have to make a deposit at the fertility clinic but don't want to start a fire with your...
  11. Y

    Scottish Ale and Oak chips

    Not a lot and not too long? Sorry to be so cryptic but it kind of depends on the size of the chips. TBH I have found that the oak chips can sometimes leave a sawdust taste. Also, don't count on a ton of depth of character from the chips because they are simply too thin. Start with maybe 1/2...
  12. Y

    Types of beers for nitro dispensing

    Porter. Nitro porters are awesome. Case in point...
  13. Y

    Help naming my Red Rye IPA

    Awesome label.
  14. Y

    Help naming my Red Rye IPA

    Beat me to it. Red Ryeder. Done. Or "Red Ryder - Don't shoot your IPA Out, Kid"
  15. Y

    Hello from Ossining, NY

    Welcome from Albany! I grew up across the river from you in Orange County. I don't know how far you are from the Hudson Valley Homebrew Club but those guys are great. I've gone down there to judge a competition or two and they always represent at the Knickerbocker Battle of the Brews...
  16. Y

    What are you drinking now?

    That is a GOOD LOOKING beer! I'm assuming there's a recipe posted on here somewhere? I started off with a Southern Tier Tangier. Solid easy drinking citrusy IPA. I'm ending the night with the Breckenridge Nitro Vanilla Porter. This is a delicious beer! Despite the name, there is virtually...
  17. Y

    What are you drinking now?

    What did you think of it? I'll see your Wet Dream and raise you a No Hero AND Imperial Biscotti Break. The No Hero was kind of mediocre - maybe even a tad astringent - but the Biscotti Break is obviously pretty delicious. Not as much cookie [almond and vanilla] flavor as I remembered but...
  18. Y

    What are you drinking now?

    Shmaltz Bock Bock. Really sweet but oh so good as a dessert beer.
  19. Y

    What are you drinking now?

    Weyerbacher Tiny.
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