Search results

CornyKegs 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. A

    Quick beer!

    Hey guys I was looking for a quick suggestion. I work at a start up brewery :) and just recently got the runnings off of an imperial stout. I have it starting a boil right now and have to decide on some hops and yeast. Available in cabinet: Yeast - US-05 WL-Hefe WL- lacto <--wont use that :)...
  2. A

    5 gal Whiskey Barrel, jealous!?

    Okay okay calm down :cross: I'm planning on adding a wake-n-bake clone to it fairly soon. Haven't made any coffee additions yet and was looking for some advice with it. Experimenting with cold steeping right now, so that is an option. I do have an espresso maker which i regularly grind and make...
  3. A

    Wake-n-bake Clone Recipe

    Planning on a Wake-n-bake clone sunday 10/9/2011. Not too worried about coffee right now, but might add a few ounces to the mash too. 16 Lbs 2-Row .5-1 Lb Oats Flaked .5-1 Lb Barley Flaked .5 Roasted Barley .5 Chocolate .5 Crystal 77 .25 Coffee .25 BP Probablly going to throw all the oats in...
  4. A

    Pumpkin brew advice

    Pumpkin Brew 14 Lbs Maris Otter 1 Lb Crystal 60L .5 Lb Vienna 1 Lb Rice Hulls 4.5 Lbs Pumpkin .5 Lb Acorn Squash 1 Ounce Perle hops - Bit 1 Ounce Hallertau - Flav/Aroma 1 Tsp Cinnamon 1/2 Tsp Ginger 1/2 Tsp Nutmeg 1 Tsp Allspice 1/2 Tsp Cloves 1 Tsp Vanilla Extract 1.060 -...
Back
Top