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  1. O

    On the second day Stop fermenting need help!!!

    I found it what is the problem. I add honey and it's start bubbling. i make gravity 1.050
  2. O

    On the second day Stop fermenting need help!!!

    It's start bubbling again but it is so slow
  3. O

    On the second day Stop fermenting need help!!!

    I mean gravity is 1.032
  4. O

    On the second day Stop fermenting need help!!!

    I have had All-Grain - Rye Alt in my primary since noon on Monday. It has been fermenting at about one day with temp. 71-75 F. But Today i check The air lock was not bubble at this point. Should I be concerned with the yeast being die? The yeast was 1 Pkgs German Ale/Kolsch (White...
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