Search results

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. B

    Fermenter Add-In's

    I am transferring an oatmeal chocolate stout to a secondary and the recipe I am going off of calls for the addition of a vanilla bean to the secondary fermenter. Has anyone done this before? I'm curious about if I need to sanitize it to avoid any contamination as well as how to best extract...
  2. B

    American Wheat Beer Sam Adams Summer Ale Clone

    5 lb Pilsen (36 ppg 1 L) 3.5 lb Wheat (38 ppg 2 L) .5 lb CaraPils (33 ppg 1.5 L) 1 lb Wheat - Flaked (36 ppg 2 L) Strike with 3.8 gallons @ 162 (desired rest at 152) Sparge with 4.2 gallons @ 170 1.5 oz Hallertauer (5%) @ 60 1 oz Grains of Paradise @ 15 1 oz Lemon Zest @ 15 1 oz...
Back
Top