I'm planning on starting to brew kombucha soon and am hoping to create a continuous brewing/dispensing system.
I've heard that glass is the best option but I've also heard that if the glass is not tempered the hot water can shatter the jug. Can anyone point me in a direction of where I can...
First time brewer here. Got my dad a home brew kit for father's day and it's sitting in the bottles at the moment...should be done around Monday. We brewed a West Coast IPA from a kit provided by O'Shea Brewing (http://www.osheabrewing.com/). Everything seemed to go very well...excited to...
