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Looking to get 500. Here is a list of everything that would be included power supply for brewtroller 5 40 amp SSR 5 Heatsinks for SSR alarm button 4 3way button switch 1 two way switch 3 12 space terminal blocks 2 30 amp locking plug with recepticles 2 15 amp locking plug with...

Version 1 Sabco Brewmagic control panel. This is a complete control panel with PID to control a RIMS or HERMS/w pump. Any serious offer considered. I'm located in the NW burbs of Chicago. Price negotiable. Pictures on request.

My breaker box is full, so I will need to run a sub panel to supply power to my brewery. I have a douple pole 30amp breaker in my main panel now that runs our electric dryer. I plan on removing the 30amp, and replace it with a 50 amp. I will then run the power from the 50amp to the sub...

I picked up a first gen sabco brew magic. The guy I picked it up from was using stainless steel screen as a false bottom. The kegs are weird, they have these metal studs all the way around at about, I guess for the false bottom to rest on. Here's a picture. My question is, would a...

I want to pick one of these up. I need it to fit 2 6.5 gallon glass carboys. Anyone know if it's big enough?

I have 100 amp service in my new home. I want to run a subpanel to an extra room in the basement and make an all electric brew set up. I'm not too sure how to accomplish this with the full breaker box. Any suggestions? I think i'd like to go with 60a or 100a subpanel. I'm thinking 60a would...

My first brew day is tomorrow. I got the Stormcastle Ale extract kit from AHB. I'm trying to use brew target to figure out what I should change for my hops bill for a full boil, but am having some issues. I only have the hops that came with the kit(which calls for a 2.5 gallon boil). THe...

I'm planning on buying the super deluxe kit from Austin Homebrew. http://www.austinhomebrew.com/product_info.php?cPath=178_33_52&products_id=11358 Anything you guys recommend adding to that kit? Changing? Pulling out? What about changing the plastic primary and the 5 gallon carboy with 6.5...

Thought I'd show off one of the pork shoulders I smoked this weekend. 15 hour smoke. Turned out amazing. Homemade rub, served with a homemade mustard bbq sauce.

Hello, I'm new to the forum, and brewing in general. I don't even have my equipment yet. I'm just wondering if anyone knows of a brew club in Bergen County, NJ or Rockland County, NY. Thanks for the help.