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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. S

    How do you choose hops?

    So I'm looking to brew a batch of Sah'Tea, or at least something close to it. Without any knowledge of the hops in the beer, how do I pick them, how to I determine when to add them, and how to I come up with the target IBUs? Thanks for any help. Also, if anyone has hop suggestions for the...
  2. S

    Weird 'things' floating in the fermenter

    We opened our fermenter to transfer to a secondary for dry-hopping and we saw 3-4 things floating up top that sort of resembled jelly fish. The beer smelled fine, so I just removed them before I racked to the secondary. Any idea what these things are? It was a Rye-PA if that makes any...
  3. S

    Blood in beer

    So we were brewing yesterday and my brother cut himself and a few drops of blood got into our beer post boil. Few questions for everyone out there: 1) Are we going to have problems with the batch? 2) Would you drink it? 3) Would you give it to a friend without telling them? This was...
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