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Well, I put pressure on them once the beers were in there and they both seated once there was enough pressure. I didnt realize that there needed to be pressure on the inside to properly seat the seal. So far (fingers crossed) things seem to be working. Thanks for the help!

I have two corny kegs that I have used previously for kegging and storing homebrews. I have just put my ale into the keg and went to charge it to dispense a small amount and try it. The ale started bubbling out of the top (Where the latch is). This concerns me because Im carbonating it with...

Well...I came home tonight and found my cider happily bubbling out of the water lock. So I spose Im gonna let the little buggers (Yeast) do what they want. If I wanted to back sweeten what would be some good options? And what ammount should I use?

Okay....well they went into five gallons so ill give it a day or so. Thanks for the help!

okay....well the guy said to use 2 so is it a no go or just wait longer than 24hrs. Yay for clean juice!

crap, thats what I thought. Would it do any good to throw more yeast in there or should I just toss the batch? I hate learning curves.

Hullo, So I was at the brew shop today and was talking to the guy about a cider that I have been brewing. I use organic cider and then just throw the yeast in there and let it do its thing. I expressed desire to get it a little bit sweeter and he recommended campden tablets. I got home and...