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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. N

    Introduction

    Hi, just joined so introducing myself... I started homebrewing a couple of years ago. Had tremendous success with wines, particlarly rhubarb and dried elderberry. Had limited success with mead (perhaps patience is required) and I've never made a good beer! (advice welcomed!)
  2. N

    Mead trouble

    Don't remember the exact recipes. The dry one was from Mrs Beeton and included some cinnamon sticks and nutmeg. Nothing left to do but wait on that, as it's already bottled. The sweet one was simply honey, nutrient, yeast, water. The then gradually added more honey until it had stopped...
  3. N

    Mead trouble

    Hi all, I'm a new member here and I'm having some trouble. I started homebrewing about 2 years ago and have had great success with fruit wines. However, I've now tried mead twice with very mixed results. 1) 2008 dry mead. Still slightly cloudy and tastes quite yeasty 2) 2009 sweet mead...
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