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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. G

    possible mold??

    Hey all, ive been working on my first beer project, a mac and jacks clone for those farmiliar with the beer. About 2 weeks into primary fermentation, when I am ready to transfer to the secondary carboy, I was looking at the primary with a chef friend of mine who said some white particles...
  2. G

    Basic terminology... and everything else

    Alright guys im trying my hand at cider as well. Unlike most of you it seems I didnt read up ahead of time I just took the plunge by filling a 5 gallon carboy with 4 gallons of cider and champagne yeast, popping on an airlock and hoping for the best. Brewing of one kind or another seems like...
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