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How in the world is Boulevard not the pick for Missouri?

+5.5 Cream Ale +5.5 Pale Ale +5.5 Chocolate Stout =9273.5

+5 All-Cascade IPA 5328

+5.5 Janet's Brown Ale 1935

5 hours. Started strike water at 7:00 this morning for a barleywine, and finished wiping down the cabinets and stove at 12:00. Just do single infusion, batch sparge though. With a 90 minute boil today.

+5.5 Barleywine 769.5

+5 Leftover 2010 ingredients. Black IPA 40 gallons

Boulevard's Bourbon Barrel Quad

Sounds like Boulevard's Lunar

Username: kstater

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I'm not carpenter inclined, so it doesn't look as finished as some others. Holiday 7cf with a collar. Used 1X6 for the collar with a 1X2 added to make it an 8 inch collar. Johnson temp controller. Pics to follow. Question, how does everyone mount their drip plate? I've got some...

+5.5 Aventinus Clone 29,121

+5 Tumbler Clone +5 Oatmeal Stout 28,632

Just pitched a Tumbler clone, oatmeal stout just about done mashing.

Ok, here's what you do to get the yeast active again. Get you a bucket, pick your carboy up real high and turn it over so the contents pour into the bucket. The higher the better. As the contents splash down into the bucket, the yeast will mix back in with the wort. Be careful that you...

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