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Here's what I've put together for my IPA (much inspired/borrowed from NB's Ranger IPA label)...

I believe this has been mentioned before, but just wanted to show you guys what a little asking will get ya... I stopped by my local Walmart's bakery and asked if they had any "icing buckets" they were going to throw out and they loaded me down with these! They are all food grade and clean up...

Hello, just had a question on beer categorization. I've put together a (hopefully) tasty IPA recipe, however, I substituted some extra pale extract for golden extract. Because of that, along with some steeped grains for flavor, I expect it to be more of a copper/brown when done. I know IPA's are...

Hey everybody! I'm from the Seattle area and fairly new to the homebrew scene, but I'm already hooked. I'm just getting into brewing recipes and finding it awesome to be able to tweak and control how I please. Right now, I'm just brewing from extracts and steeping, but with as much fun as I'm...