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  1. JadeMonkeyStang

    New York 2 Tickets for Beers for Beasts this Saturday, 4/6/13

    I've got two tickets for the daytime session (1PM - 5PM) of Beer for Beasts which is this Sunday; unfortunatley I have to work this weekend so I can't make it. The festival is completely sold out and daytime session tickets have been sold out for almost a month. I'd just like to get my money...
  2. JadeMonkeyStang

    Buying a plate chiller...

    So due to the discovery of a giant exit wound right in the center of my immersion chiller, I'm looking to purchase a plate chiller and I'm also looking for some advice. From the research I've done I understand that length is more important (insert off-color joke here :ban:) than girth, often...
  3. JadeMonkeyStang

    Which temperature controller to buy for keezer?

    I am looking to purchase a panel mountable temperature controller that I can install in the collar of my keezer. After searching around here and the net I see a couple of good contenders but I am not sure if there are some big differences between them that I am missing which would make one more...
  4. JadeMonkeyStang

    Fermenting Cider in Mr. Beer Fermenter

    I'm about to make my first batch of cider. I picked up 2 gallons of Tree Top (preservative free) apple juice from Costco and figured I would give it a shot. Has anyone ever fermented their cider using the Mr. Beer fermenter? It is about the right size for the batch I'm planning and since...
  5. JadeMonkeyStang

    Where to go and what to do in Dublin and Ireland?

    I will be in Ireland for 3 weeks and need advice on what I should do and/or see. Most of my time will be spent in Dublin with a weekend trip to Cork and Kinsale and possibly another weekend trip to another, currently unknown, location. I will be totally free and on my own weekdays, so I need...
  6. JadeMonkeyStang

    Using glucose in Beersmith

    I just picked up my first ingredient kit from my LHBS to do an extract w/ specialty grains brew. The kit included .25 quarts of adjunct on the bill, but from what I saw on the tanks the adjunct appears to be straight glucose. How do I enter this into Beersmith? Just trying to figure out...
  7. JadeMonkeyStang

    Another new brewer stuck in NJ.

    Greetings all! I'm from central NJ and just started getting into the homebrew scene, though I've been interested in it for a long time. I found this forum through a good friend of mine (bferullo here on HBT) and actually did a Fat Tire clone partial mash brew with him last weekend. At this...
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