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Here is another recipe if you're interested, dunno how it stacks up to the other one but just FYI. http://***********/stories/recipes/recipeindex/article/recipes/93-belgian-lambic-and-sour-ale/1781-lindemans-lambic

Here is a link to a supposed Lindemans clone recipe. http://***********/stories/recipes/recipeindex/article/recipes/93-belgian-lambic-and-sour-ale/1781-lindemans-lambic I'm currently right in the middle of brewing this, my plan is to secondary in half gallon growlers and try different...

Yeah I used that same glass blow off tube, works great. I ordered a kit online from that store which included the tube. They have pretty good prices but shipping is a *****. You're lucky they're local for you.

Yeah might have been better off without adding sugar and just refrigerating when it tasted good right as they suggest. Edit: I tried blending some of the fermented cran/rasp with the original juice and that was more drinkable. I think I'm going to do this next...

Well it's been over a month and they're still fermenting, I was obviously completely wrong about the OG's they're going to be sweet for sure. I tasted them all today and most are pretty good thought still quite sweet. The mulled cider that I didn't add any sugar to is not going to be...

That is nearly enough to fill a 15'x30' pool five feet deep. :)

It took 24 hours to get signs of life in all of them, but now after three days they're all cranking right along. The kirkland rasp/cran keeps pushing bubbles up into the airlock and turning my airlock water pink but the rest aren't too bubbly. Looking forward to the results, I assume it will...

Having one mediocre beer under my belt and a batch of mead still bubbling I thought I'd do an experimental run and see what happens. I had a couple (1/2 gallon) growlers which I'd used before for starters so I got a few more and some airlocks. The lineup before the pitch. (Except the...

Thanks for the info, I don't have any more yeast though I guess I could try taking a sample and starting it in a separate container. I added a 1 oz packet not 4 so maybe it will be ok.. I hope.

Hi, I just joined as well and I just started a batch very similar to what you are talking about. The recipe kit I used called for this. I used 2-3 pounds of honey, just tried to put in about half of the 5 pound jug. Unfortunatly I got in the habit of adding all of the supplied ingredient and...

Em yeah I have a bit of an issue with the moss myself. This is my first time brewing and I bought a brewing kit, and a separate recipe kit. The irish moss came with the brewing kit and almost everything else with the recipe kit. So what I'm trying to say is in the midst of dumping all the...