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I have a Brutus 10 for sale. I built it in 2008. I am selling because I want to downsize to an electric countertop setup. Frame is constructed of 2" square x 1/8" thick steel tubing and has a high temperature black powder coat. The rear, lower, horizontal structural member is the propane...

I have a Brutus 10 for sale. I built it in 2008. I am selling because I want to downsize to an electric countertop setup. Frame is constructed of 2" square x 1/8" thick steel tubing and has a high temperature black powder coat. The rear, lower, horizontal structural member is the propane...

I just checked the gravity on my saison since brewing it 3 weeks ago (OG 1.062). My hydrometer is reading 1.000. Is it possible that the paper slid inside the glass tube? I recall my mash temperature was all over the place, but didn't think much of it. Could this have been a factor?

I am looking to clean out my freezer and am open to suggestions for recipes that will help me use as many of the following grains as possible. Although, some of these grains are over 2 years old. :confused: 1 lb 2-Row 2.5 lb Wheat (torrified) 2.25 lb Chocolate 1 lb...

I just completed the wiring on my Brutus 10 clone today and everything works perfectly. All the wiring has been integrated into the frame . I am concerned about the integrity of the wires' insulation near the intersection of the front right leg and the control arm. During testing, the metal...

I recently purchased a banjo burner but am having trouble getting it to work. I am feeding it through a 20psi regulator (the one provided with it). When I try to light it, I get a quick flash and the flame quickly recedes back into the venturi. What am I doing wrong? I am using a regular...