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I have been doing a lot of reading on pumps and I keep coming across people (small numbers) using dishwasher pumps for their breweries. Is there a final verdict on using one of these pumps in place of a March? Any experience using them as well as recommendations on what to buy,new used?:confused:

I too am having temp issues with this setup. The exact same results as raymcgill this past Saturday. I pre heated with 170 degree water. Is that hot enough or should we be boiling are preheat water and what volume should we be using 1 gal pre heat or 2 or 3. Any help I am disappointed so far.

I just wanted to share my soldering experience. After reading this thread I decided I would give it a shot. I used silver plumbing solder and liquid flux I picked up from the hardware store (Menards), so nothing fancy. I sanded the inside and outside of the keg and cleaned all pieces with...

Not sure what the big deal is here. Google Aluminum Cookwear Care and read. The difference in color after the boiling for an hour is likely due to minerals or lack thereof in your water. Aluminum naturally builds an oxide layer without all the boiling. Just brew and enjoy. Only on a homebrew...