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I was wondering if anyone out there could recommend a good photography book for someone that is into photography, but has probably never taken any classes. Something that had techniques and cool ideas. Anything like that exist out there? I'm trying to find a good gift for my brother in law...

I'm planning on attempting my second partial mash sometime in the next week. On the first attempt I had some trouble holding the temp on the stovetop - I'm guessing my pot must be too thin. After doing some reading I saw that many people resolve this by sticking the pot in the oven for an...

I brewed a dunkelweizen a couple of weeks ago - took a sample and it was stuck at ~1.028. OG was 1.068. I used 3068 for my yeast but effed up my starter and had to pitch a smack pack alone, so I knew I might have some problems. This past week I warmed it to 70 degrees for about 5 days...

I'm planning a trip to the Napa/San Fran area in October and was wondering if some of you out there, or those of you who have been there before, could give me some suggestions on which breweries to hit. The woman gets to visit her wineries in Napa, I figure I should get to see a few breweries...

Hi Everyone - I'm looking for opinions on using dry wheat yeast for a hefeweizen. I searched through some old posts and the conclusion that I came to was that they work well for American style wheat beers, but none will really give you a banana and clove flavor, which is what I'm looking for...

Next batch will probably be a double or triple, so I'm looking to get some good ideas and would love to see some recipies that people have had good success with in the past.

I'm thinking of sending in a resume to a local microbrewery, but wanted to get a better feel for what the job/industry was all about. I'm kind of just doing it on a whim and don't expect anything to come of it, but it got me thinking - what are your main responsibilities?