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  1. J

    FastRack - FastFerment Giveaway - Open to all!

    This would be AWESOME!
  2. J

    HomeBrewTalk 2014 Big Giveaway

    I'm in...all of those prizes look AWESOME!
  3. J

    Adding Orange Zest post-ferment. Dry, Tea, or tincture?

    I brewed a split batch over the weekend; half is to become a saison and half a wit (sort of split the difference in styles in creating the wort). I want to add orange zest to the wit, but find little info online about post-boil additions of orange zest. Most of the info I have found is...
  4. J

    Dry Hopped Bud Light

    just replied to another thread...same topic... I did this at my last club meeting after hearing the Anchor interview. I did mine a little different. I ordered small, fillable tea bags off Amazon and stuffed the hops into them before stuffing into the beer. That way I was able to use pellets...
  5. J

    Dry Hop Testing with Bud Light

    I did this at my last club meeting after hearing the Anchor interview. I did mine a little different. I ordered small, fillable tea bags off Amazon and stuffed the hops into them before stuffing into the beer. That way I was able to use pellets or whole hops and I wasn't pouring hop gunk. I...
  6. J

    I think I found why my beer does not carb

    Ha ha! Been there...tried that. I second doing it when the wife is not around! what a mess! Actually the first time i did it I anticipated a beer shower, so I did it put the beer in the freezer for an hour then did it on my porch and went very slowly. released pressure extra slowly. no...
  7. J

    Yo from Philly!

    Welcome! What part of Philly are you in? I'm part of a club (the GLUB club) that meets in Chestnut Hill. We tend to be easy going and fun loving group (and not too serious at all). let me know if you are interested in checking us out and I'll PM you details about our next meeting.
  8. J

    Has anyone tried 2 batch sparges?

    if you can put up with the added volume of water (and diluted pre-boil wort) you really bump up the efficiency with more batch sparges. I usually do 2 but have done 3 batch sparges to find out how high of efficiency I can get. (with three it is usually just drain the mash tun, 1st batch sparge...
  9. J

    National Homebrew Conference - Help for a NOOB club

    okay...sounding better...15-ish kegs is starting to sound more realistic for us. Any suggestions for beers that work out well? should we aim for more session beers (low ABV)? old standards (pale ale, dry stout, etc)? something a little different? ...or very different (don't know about a...
  10. J

    National Homebrew Conference - Help for a NOOB club

    Holy smokes! Did you go through all of that beer?! Now I'm a little worried we are in over our heads!
  11. J

    National Homebrew Conference - Help for a NOOB club

    bump. Anyone with experience at an NHC?
  12. J

    National Homebrew Conference - Help for a NOOB club

    My homebrew club (The GLUB club) has signed up to pour at club night at NHC. We're Philly based, and want to share! At our meeting last night we realized that none of us have ever been to an NHC, and the website is severely lacking with info in this regard (we did learn that we should take our...
  13. J

    South Jersey/Philly Group Buy... ROUND 35!

    I'm in for: 1X CM-2ROW 1X FB-PILS Thanks!
  14. J

    Belgian dark strong recipe help - AG

    awesome! let us know how it turns out!
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