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  1. W

    Sunset Wheat Clone - extract

    Hey Jon, just wanted to let you know, took your recipe down, and went to my HBS and got the ingredients, unfortunately the Wheat DME was 65/35, but I have it in a carboy clearing, and it's still fermenting a bit after 2 weeks. Have you tried your's yet? How's the taste, mine looks good, smells...
  2. W

    Secondary Fermentation Questions

    Thanks for the info, looks like i should just be more patient with my primary fermentation and let it sit for the two weeks, and not rack it after the co2 stops, or slows like i've heard before. Appreciate the help
  3. W

    Secondary Fermentation Questions

    sorry if this question seems dumb, but is it ok to swirl the beer in the secondary to reactivate the yeast? The carboy has an airlock on it. Any help would be appreciated
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