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hey i made a pumpkin ale, thats pretty much ready for secondary, but i'm alittle pissed because its gravity is at 1.010 or 1.009, which is good right? but the ABV is like only 2, what can i do to these recipes to boost up the %?

hey i'm new at this art thing, i think the skull is cool. the banners kinda suck i'm working on finding better ones, but what do you guys think of the layout? i'm trying to work with the avery labels 3 1/3 x 4, kinda small.

I was thinking of trying the Kinko's idea i read on this board, is that the best/cheapest way to go? The brewshop by me charges like 1.50 a label and stickers are way expensive. Does anyone know what Kinko's charge, and the sizes that the images should be, and what program to use a template...

is a 5g, now i see that i should have gotten a 6.5 because thats what the fermenting bucket is.

hey, i just made a big mistake, i recently bought an extra carboy, because i wanted to do a primary ferment in it so that i can actually see the process because obviously you can't see through the plastic buckets, and now its like foaming out of the top of the airlock, i guess i didn't realize...

hi all im new to the board. i recently did my second homebrew batch, a hefewiezen. My first batch i used a dry yeast for a red ale, and everything was fine. i did the same exact thing this time(sanitation and such) except i used a liquid hefewiezen yeast. When i took it from my primary...