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Thanks for the input. Pappers, I did not obtain the O.G. as my hydrometer is broken. I'm making an Old Rasputin clone and I weep to think of one with insufficient malt. But, like you said, there's some definite risk in adding DME during fermentation.

Hello, I am brewing a stout. The recipe called for 3.75 lbs dry malt extract (along with some grains and liquid extract). However, I only bought 3 lbs. Now, everything is fermenting. I really don't want to skimp on this beer, so I was considering adding the last .75 lb of malt in two days...