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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. F

    basement bar

    Gonna build a bar in my basement. Anybody got an easy to follow plan for someone not very carpenterly inclined?
  2. F

    Scared to drink Trappist's?

    I am starting to get a large collection of Belgian Trappist beers (Chimay, Westmalle, Orval). They are sooo expensive and I always hear that they get even better with age, that I am afraid to drink them! Anyone else have this phobia?
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    Strange 'African' Brew?

    Just sampled a somewhat copied version of Dogfishhead's T'ej Ale. Very much a sipper! Made a starter 24hrs. before brew day. 3/4 cup light DME, 650ml water to boil, cooled to 80 degrees and pitched Wyeast 4632 Dry Mead. Brew day: In a separate smaller pot, 8oz. gesho (an African tree root) with...
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