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  1. tx_brewer

    Counterflow Chiller recirculate?

    Just recently acquired a counterflow chiller, and was wondering if it is possible to recirculate the wort back into the kettle if the water going into the counterflow chiller is not cold enough to be able to cool a 5 gal batch quickly enough as it comes out of the counterflow directly? (hot...
  2. tx_brewer

    Yeast starter prep time

    Is 24 hrs enough time for a yeast starter before pitching? Or should I not bother at this point.
  3. tx_brewer

    Temp Controlled fermentations

    What is recommended as far as the temp controlling in weather where the temps are warmer in the day, and cold at night? temp controlling in the refrigerator would be too cold at night, and using a heater or belt will be to warm in the day? is there any great solutions to do something with only...
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