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  1. P

    Blow-off tube came out of the bucket. Now what?

    So I have been brewing for almost a year and no major problems. I just noticed a blow-off tube from my last batch(1.075 Weizenbock) has come out of the bucket. The beer started major fermentation last Sunday. I just noticed the tube out of the bucket today. No blow-off on the floor, so I am...
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    Danstar Munich Wheat yeast vs liquid Hefe yeasts

    I have been looking for someone with personal experience with the Danstar Munich Wheat yeast. I was just wandering the following questions: 1) Is there a comparable liquid yeast (Wyeast or White Labs) 2) If there any commercial beers using this yeast? I just purchased a NB Bavarian...
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    My First HB

    I just opened my first bottle of homebrew, NB American Wheat kit. It turned out good. I can see how the addict starts. I am glad I have 2 more batches going, one in the primary and secondary. Cheers!
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    Making a Vanilla Bourbon Oaked Porter, when to oak?

    I have gotten an extract kit from NB and I am planning on making it this weekend. This is my second batch, so I stepped it up a little, with the specialty grains and bourbon, oak and vanilla in the secondary. The recipe calls for 14 days on the oak. My question is how do I get 14 days on the...
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