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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. M

    Fermentation question

    Many thanks for the info / advice everyone! Nurmeny, that was pretty much exactly what I wanted to hear. Just finished my pressing this weekend so all ready to go!
  2. M

    Fermentation question

    Last year was my second attempt at making Cider, and the results were much better than I was expecting to be honest (don't ask about the first attempt though!). I took a pretty rough and ready approach - fermenting the juice in the bottle for around ten weeks and then simply putting a top...
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