Search results

Okay so i decided to have a nice Christmas eve by brewing some beer, 3 hours before i was ready to pitch i busted the started pack inside my Wyeast package so it would be ready. Three hours later the package had only expanded a tiny bit, and i had nothing else so i pitched it. Now 7 hours after...

Okay my first batch was terrible due to no grain efficacy, I am attempting this again with a Franziskaner clone i found on here, the beersmith profile is as follows. Type: Partial Mash Date: 12/10/2009 Batch Size: 5.00 gal Brewer: Adam Oechslin Boil Size: 6.00 gal Asst Brewer: Boil...

Does anyone know how to get this beer in the states? I have heard they sell it in MD? I would love to get some

My first batch a Dogfish 60minute Ipa clone came out TERRIBLE. I fermented for 2 weeks, its been bottled for one week, I just to a sip and spit it out. First off the beer is suppose to be fairly dark and its almost clear it looks about like a Micalobe Ultra. The beer taste like a nasty tea. The...

My Dogfishead 60 minute has been in primary for two weeks now. With the fermentation down to almost a halt I racked to the secondary fermenter. Upon this taste i sampled me beer was not delicious. How close does the taste after primary fermentation to the final product vary?? I am hoping this...

Okay my dogfish 60minute clone has been fermenting one week today, I decided to go ahead and take a reading just to see how thing s are going. THe beer has no krausen on top and my hydrometer reading was 1.010 this just doesnt seem right I still have airlock action but how could my gravity be so...

Okay so my beer will have been in the main fermenter one week on Thursday. I still have good pressure. My question is what should my hydrometer rating be or does that vary on the beer you make? I plan on keeping in the main fermenter at least 10 days and I am going to start taking reading this...

I just brewed my first batch on 10/01. I cloned the dogfish head 60minute recipe found here. https://www.homebrewtalk.com/f69/dogfish-head-60-minute-clone-ag-extract-25709/. Everything went well I suppose. I used 13lbs of grain and cooked @ 150deg. for an hour then began my boil with...