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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    Campden tablets?

    I am planning on making hard cider from fresh pressed apples. I recently picked about two hundred pounds of apples and was planning on making two 5 gallon batches. I plan on pressing the cider and then adding champagne yeast directly to the fresh room temp. cider. I have a couple questions...
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