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    Sanke Kegs (Chicago)

    Looking for sanke style kegs in the Chicagoland area. All type considered, but slim Stainless 1/4 bbl kegs prefered, but 1/2bbls and 1/6th in stainless or plastic as well.
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    fermenter to keg and back?

    Like the title says. Has anyone racked from their fermenter to a keg before realizing they want to then go back to the fermenter to let the beer ferment down a bit more? I brewed a maple brown porter with an OG around 1.065. It had a fast and active fermentation with s04 yeast and after 3...
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    Mango IPA (please critique)

    I just brewed a mango IPA. This is my first IPA, as well as the first beer using fruit. The recipe is a take off of zombie dust clone, but with a slightly higher OG and the addition of 4oz of dried mango and 4oz of dried green mangos in the boil. The wort tastes good, and you can get a mango...
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