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I have noticed using the 2-liter bottle method that there is yeast in the bottom of each bottle. This is nasty stuff. I also noticed that during the 3-4 days I have these bottles sitting, the yeast "changes" the taste of root beer slightly and gives it a bit of an alcoholic beverage taste (of...

OH and what type of sanitizer should I be using? I read that Iodophor Sanitizer is the better one to use for cleaning out my kegs... do I need a brush for scrubbing them as well and do I soak them for any length of time? Thanks!

Hello everyone! I am gathering everything I need to make root beer the old fashioned way. Here's what I bought so far... 4 - Cornelius soda kegs - Pressure Tested (I know these need to be sanitized before use, so I have to gather that info as well). 12 - 4 oz bottles of Zatarain's Root Beer...

I'm new to soda making. My family likes Root Beer, so I have been reading a lot of posts here. As flavors go, we like Root Beer, Orange, Black Cherry, and Cola primarily. You all have been very informative. I have a question or two and will be creating a post once I gather my thoughts...