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  1. teambarber

    Attention new all grain brewers!

    thanx for the sticky. very easy rules to live by. I'm starting all-grain this winter so this is very helpful
  2. teambarber

    Bavarian Pretzel Recipe

    WOW! those look amazing! My wife is now wondering why I'm licking my laptop:D
  3. teambarber

    How to Roast a Whole Pig (Version 2.0)

    Thanks!! I sent Jeff an email asking about it.
  4. teambarber

    jockey box question

    the kegs are in my basement, about 50-60F respectfully. when i pour from the picnic faucet hose on my corny keg the beer is fully carbed and nice head. it's only when I use the jockey box that I lose it. I carb the kegs at 30-40psi and then roll them for a while. Then I drop the psi to about...
  5. LosingmymindtheMBTAinBoston

    LosingmymindtheMBTAinBoston

  6. NutBrownAleandChocolatePorter

    NutBrownAleandChocolatePorter

  7. mussellsandchorizowithpasta

    mussellsandchorizowithpasta

  8. Eureka

    Eureka

  9. DutchLager

    DutchLager

  10. DutchLagergrolschclone

    DutchLagergrolschclone

  11. greatfortailgatingthePats

    greatfortailgatingthePats

  12. myjockeybox

    myjockeybox

  13. lookinggood

    lookinggood

  14. makingmyall-grainrig

    makingmyall-grainrig

  15. MusselswithChorizoandpasta

    MusselswithChorizoandpasta

  16. myDutchLagerGrolschClone

    myDutchLagerGrolschClone

  17. mmm..beer

    mmm..beer

    mmm..beer
  18. Chorizo and mussels with pasta. Delicious!

    Chorizo and mussels with pasta. Delicious!

    Chorizo and mussels with pasta. Delicious!
  19. Nut Brown Ale on the left and my Chocolate Porter on the right.

    Nut Brown Ale on the left and my Chocolate Porter on the right.

    Nut Brown Ale on the left and my Chocolate Porter on the right.
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