I am lucky enough to live in the heart of the Shasta-Trinity National Forest. I love homebrewing and learning more about it all the time...there is so much to learn. But most of all I love good beer and talking beer with other enthusiasts. This forum has a wealth of knowledge and I am looking...
I am fairly new to brewing and would like to attempt a barleywine. I have created (or attempted to create) a recipe that is an extract clone of Bigfoot barleywine. I would really appreciate some feedback that could help me to improve my recipe...any thoughts? The Recipe:
.5 lb Crystal 75...
