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Well, my wife wanted to try her hand at it... So I bought the AHS kit with pots... We drink and use Raw Milk for everything... Luckily we have a source locally at reasonable price... Well The mozz is mozz, curds forming no problem, but my wife swears she's following the directions in the...

Was doing a Pale Ale found one here.... I wrote it down but, can't refind the exact recipe.... Anyways it was OG TGT 1.053, I hit 1.062 + .02 for temp adjustment...:drunk: 1# Crystal 60L 6# Muntons Ex Lite DME all added at boil... turned off heat, mixed well, added hops... 0.5 oz...

I am attempting my first Apfelwein... Thought the local BJ's(costco type store) was cheap... Wondered why I had so much room in the Carboy... After I added the yeast, I look at the bottles, they are 3 qt bottles.... I had a gal on hand and bought four 3qt bottles at a great price, thinking they...

Well it's my second batch.... , the first is still in secondary... But it's my first glass... And now I'm working on my second... It's a wit/wheat with grains.... I just got CO2, pumped it up to 30#, rolled the keg for 5 min on it's side...(I know, I know, patience...) But had to test the...

Hey brewers, Just started brewing:mug:... First was a british style ale(7/11/09) and today (7/13/09) a dunkel Weizen.. Had been lurkin and read how full boils were better, and since I had a 9gal pot and brewing on propane, why not?:rockin: But didn't realize I'd over shoot the gravity for...

Alright.. I am taking the plunge! Ordered a burner and a pot... been reading online here and Stephen Snyder's The Brew-Master's Bible and Charlie Papazian's The Joy of Homebrewing.:mug: I am wanting to do a full boil extract with some grains and don't have anyplace to ferment except a cool...