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I found this recipe at http://wiki.homebrewersassociation.org/, it's a Christmas Spice beer that uses extract. I would like to brew this as an all-grain recipe but I am not sure how to convert it. Any help would be appreciated. CHRISTMAS SPICE '95 Recipe from Jim White, Down River...

I've been making mead and cider for a few years now, but this is my first real attempt at brewing beer. I have made two extract batches, an AHS Evil Brown Ale and AHS Belgian Half Wit. Now, I am ready to rack the brown ale into my converted pin-lock keg. 1. The kegs I have were sitting in a...

Newbie question here. I did a batch of Raspberry Apple cider and was getting ready to bottle. Fermentation had been done for two weeks, no airlock activity at all. I moved the carboy to get ready for bottling, and the airlock started to show signs of activity again. I thought maybe I had just...