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  1. volstag

    Pliny the Younger

    I feel so lucky to live in Santa Rosa. I just drove on by Russian River, and saw that the line that has been present for the last week was gone, so I stopped in. $4.50 later I had a nice 10oz pour of the legendary Pliny the Younger in my hand. The first whiff gave my a strong hoppy aroma...
  2. volstag

    grain roasting?

    I'm planning on brewing a Vienna/Centennial SMaSH this weekend, and I want to roast some of the malt to get some color in my brew. I don't have a grain mill, and usually crush my grain at my LHBS when I buy it. My question is, can I roast crushed grain or am I better off roasting it whole and...
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