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  1. R

    Dead yeast ? cant tell

    Hi finally got round to doing my first brew and I may have dead / likked my yeast. I used an oktoberfest kit, heres my actions as per instructions on the tin... had sugar ,,dextrose? (brewers sugar anyway) mixed with hot water in a pot / while mixing the dextorse I had the beer mix standing...
  2. R

    adding in honey

    Hi I am wondering if in a ale kit if i substitute some of the sugars i need to add with honey..I am brewing a pale ale....how will it effect the fermentation / end taste...or am i better off using normal sugar( white or brown)...any ther tips of fermentables that one could get from a helath...
  3. R

    low Temp a good thing ?

    If i brew at temps of 50- 60f am I going to low or should I get a heater. I am going to brew a pils from a kit. In a bucket then into a plastic brewmaker keg. then into bottle ? will the cold kill me or is it handy for pils ? forgive the lack of know how......
  4. R

    How much smell

    Hi I am about to do my first batch form a pils tin kit. I plan to let it sit in a hallway in between rooms in my apartment ( with no window). I know whrn I initially mix it up there will be a lot of fumes but will it stink as it ferments as my other option is to put it in an outside shed ? My...
  5. R

    Wirgin brewer vs me beer kit

    :mug: Hello , I am an absolute beginner. I plan to get my first batch up and running in a week or so ( when I get time) . I am using a kit to make pilnser. I bought a kit that has a bucket and a barrel for secondary ferment ?,,,,, my plan is to use what ever bottles I can get my hands on for...
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