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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    New member with questions

    Thanks all for the helpful and insightful replies. Next question: Is there a previous discussion or instructions regarding the use of a hydrometer for muscadine wine? If so, can someone point me in that direction? I have a hydrometer but don’t know at which stage to use, nor how to interpret...
  2. B

    New member with questions

    Did I use too much.? I understood from my recipe above that I needed one packet per gallon. I’ve so much to learn.
  3. B

    New member with questions

    Thanks CF for the yeast suggestion. I did have a friend already let me know about this. I used Lalvin; it came in 5 gr packets and most recipes call for either “a packet of yeast” or 7gr…😀 My batch was 3 gallons of liquid plus my 12 cups of muscadines, so I used four packs of the Lalvin (20...
  4. B

    New member with questions

    Thanks everyone, I’ll try and post some photos of my endeavors and I’m sure I’ll have more questions.
  5. B

    New member with questions

    BC from TN here and just registered on the forum. My wife and I are attempting to make some Muscadine wine using a very simple recipe, found online: 6 cups of sugar 3 qts of water 4 cups of muscadines 1 packet yeast * wash and sanitize a 1 gallon jug * dissolve 6 cups of sugar into 3 quarts of...
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