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  1. N

    Berliner Weisse/yeast options?

    So much anger here. Disappointing really. I'm curious, when did I say that "alcohol must be present for Lactose". I'm am 100% certain you truly meant milk sugar and not Lactobacillus. 🤦‍♂️ Kettle souring is the easy (and absolutely acceptable) way to achieve a true to style Berliner Weisse...
  2. N

    Berliner Weisse/yeast options?

    You didn't have a krausen, you had a pellicle. YOU have your info wrong buddy. Before being condescending to another homebrewer, think first. These people are asking for assistance, not to be talked down to. This thread is still active, so it's never too late. Cheers!
  3. N

    New Member

    Long time homebrewer. Now long time professional brewer. Surprised it took me this long to make an account here. Homebrewer 4Lyfe.
  4. N

    Berliner Weisse/yeast options?

    You didn't have a krausen, you had a pellicle. YOU have your info wrong buddy. Before being condescending to another homebrewer, think first. These people are asking for assistance, not to be talked down to.
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