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  1. C

    short fermentation

    I used Wyeast #1084 Irish Ale if that helps
  2. C

    short fermentation

    I'm on my second batch the first one turned out great. But the second one is having problems first off it boiled over and I lost about a pint of wort so when I put in the carboy I used 3 and a half gallons of water instead of 4 to make up for the boil over. Well now it's done fermenting 4 days...
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