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  1. L

    Citra American Wheat

    I’m going to brew my first wheat beer. I would like to get some of the tropical fruit flavor/aroma from Citra, yet not over hop the malt profile. Here is what Im thinking: 4lbs White Wheat Malt 3lbs Pale Malt 1lb Wheat DME .5lb Honey Malt .5oz Cascade 60min .5-1oz Citra at flame out
  2. L

    County Fair

    Hey folks, I have an IPA (OG 1.070 and 60 IBUs) that I want to enter in my local fair. The classes are Light ale, Pale ale, Porter, Stout, Specialty beer. Since ther is not an IPA class should I enter it as a Pale even though my OG and IBU's are way too high or am I out of luck? What are...
  3. L

    Honey Ale

    Im looking for some input on a light honey ale with a defiant honey flavor. This is what the guy at the local shop recommended 4lbs light DME 1lb Wheat 1lb Crystal 15 1-2 lbs honey last 5 min boil Safale 05 For hops Im thinking .5oz Cascade at 60min and 30min. The shop was out of...
  4. L

    Fermentation or Not?

    Fermentation or Not? So my OG was 1.063 on an extract IPA im working on. I pitched a smack pack of Wyeast 1056 and had good fermentation within 12hrs. It went for a few days and slowed and stopped (based on the air lock). I gave it the remainder of 7 days in the primary and racked in to my...
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